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Delicious falafel, prepared with sous vide machine!

... g dried chickpeas 1 large onion 4 garlic 1 bunch of parsley 1 egg (1 tbs soaked and minced linseed ) 1 tbs roman cumin 1 tbs parika 2 ts coriander 1 ts clove 1 ts pepper pinch of pepper ...

Spain's summer chest: the gazpach

... it bread cubes, boiled eggs, finely sliced fried meat, chopped onion, or maybe cheese. Everyone can choose according to their own tastes. Ingredients for 4 person 1 big cucumber 4 - 5 tomatoes ...

Why cook sous vide?

... taste of pork fat in it. And so it is! If we put the meat to high temperatures, these fats "flow out" and gather the bottom of the pan. Of course, the cooling of high-fat snack bread with onions, but why ...

Spain's summer chest: the gazpach

Again, here are the intens heat, who want to be cooking in the kitchen? The best solution now a fast made spanish soup, called gazpacho. It need fresh vegetables, some stale bread, and a good blender! ...

Spain's summer chest: the gazpach

Again, here are the intens heat, who want to be cooking in the kitchen? The best solution now a fast made spanish soup, called gazpacho. It need fresh vegetables, some stale bread, and a good blender! ...

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