... brown sugar 6 - 8 tablespoon canister sugar 1/2 tonkabean 1 vanilla beans 1 cup heavy cream Elkészítés Set the sous vide machine to 80 °C (176 F) Mix the egg yolk and the canister sugar, ...

... cooking, no need to concentrate with flour, you only need some healthy commodity, a mixing machine, and of course the sous vide machine! Tomato and heavy cream? Yes! At first, the recipe is probably ...

... cup heavycream ¾ cum cheese creeme  400 g sugar 2 tbs cornstarch 1 egg ½ lemon zest and juice 10 - 12 pieces oatmeal cookies 100 g unsalted butter 4 tbs honey Preparation Set the ...

... onions 200 ml yoghurt 100 ml heavy cream 100 g grated hard cheese (like gouda, maasdamer, grand panado) 2 tbs olive oil 1 tbs cornstarch pinch of kosher salt and pepper Preparation Set ...

Again, here are the intens heat, who want to be cooking in the kitchen? The best solution now a fast made spanish soup, called gazpacho. It need fresh vegetables, some stale bread, and a good blender! ...

heavy cream

Go beyond the flour tasted, suffocating tomatosoup. The following recipe offers an alternative, and I can tell you that it was extremely tasty!

Can be enhanced by the vanilla cream? Yes! With some grated tonkabeans, vanilla and caramel. Only requires 10 minutes of preparation, and the rest is for the sous vide machine!