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Delicious falafel, prepared with sous vide machine!

... g dried chickpeas 1 large onion 4 garlic 1 bunch of parsley 1 egg (1 tbs soaked and minced linseed ) 1 tbs roman cumin 1 tbs parika 2 ts coriander 1 ts clove 1 ts pepper pinch of pepper ...

Should we made the apple sauce little bit slower?

... better than the grounded) 4 - 5 clove (try to use whole clove) ½ lemon juice Set the sous vide machine to 82 °C (180 F). Peel the apple, cut it to larger portions (2 - 2,5 cm), drop it into vacuum ...

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