... and make it healthy dishes like the following soup, that should be be served cold! Foreword This soup should be prepared one day before consumption, because if it resting one day, and chilled, ...

Can be enhanced by the vanilla cream? Yes! With some grated tonkabeans, vanilla and caramel. Only requires 10 minutes of preparation, and the rest is for the sous vide machine! This very easy recipe ...

... with cold-smoked salmon or goat cheese. Important informations Those who tasted this bread and had surprised that how much caramel flavor it has. This was due to the sugar caramellizing in the long ...

...  2 spring onions 1 big bell pepper 2 - 3 staled white bread 150 - 200 ml olive oil 400 ml cold water 1 tbs sherry vinegar (or any light vinegar) pinch of kosher salt pinch of pepper How ...

... sliced bread Preparation First, you need to cook the swiss chard, and chill out very fast with cold (ice) water. Here's two method: Put the washed swiss chard into a vacuum bag, and solder the ...

... be heated again, if that's cold! Stored for longer periods of food: The vacuum bag, which prevents the bacteria to proliferate, which need oxygen. Continuous maintenance is pasteurized at a temperature ...

... sous vide bath 45 - 60 minutes. Once completed, carefully pour a bowl (82 °C hot enough!), remove the spices (if it was in whole) and then tamp together, or mix it down. Edible hot or cold, you can add to ...

I've got a freshly milked milk, what can i do with that? The freshly milked milk go sour very quickly that if you do not kill off the bacteria in it! If you have a sous vie machine, this question can ...

... excited, can't wait 50 minute, and the temperature of the water was 23 ºC when i put it the eggs. And at last, i cooled the egg with cold water immediately in my impatience. The result was terrible! So, ...

cold

The eggplant are lacks many of the kitchen, but why? You can be create varied and delicious dishes from it. At least it is very healthy, because it has high fiber content and the content of soluble carbohydrates ...